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Tuesday, 25 April 2017

Mushroom Pepper Fry

 Mushroom Pepper Fry - Must try....


Pepper Mushroom (Today decided to make mushrooms after a long time and while going through my recipe book tada!! found this one which I made long back and totally forgot)

Ingredients:

Button Mushrooms 20nos
Onion medium sized 1 chopped
Garlic 4-5 cloves sliced
Fennel powder 1/2tsp
Coriander powder 1/4tsp
Turmeric Powder 1/4tsp
Pepper 1tbsp freshly ground coarsely
Curry Leaves 1 string
Cilantro few

Method:
1. Heat 1tbsp oil and add fennel and when aroma releases add onion, garlic salt and fry till almost golden brown.
2. Now toss in the mushrooms and cook till it shrinks to half.
3. Then add turmeric powder, coriander powder, curry leaves, pepper and salt. Sprinkle some water and cook till masala coats mushrooms well.
Garnish with cilantro and serve.


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